Hubert Bimbim Dadole Ates

Hubert Bimbim Dadole Ates





Mindanao State University at Naawan, Philippines

·         Graduate of  Bachelor of Science in Hotel and Restaurant Management, April 2013

·         Major Academic Highlight: Hospitality Industry

·         Food and Beverage Service, Housekeeping, Front Office, Bartending, Culinary Arts, Sales and Marketing and Human Resources

Mindanao State University-Iligan Institute of Technology

·         Undergraduate: Bachelor of  Science in Industrial Education Major in Drafting, AY 2000-2004



Mindanao State University- Naawan Fisheries High School (MSU-NFHS), Philippines

·         Graduated last March 2000



Kiwalan Elementary School, Iligan City

·         Graduated last March 1996



·         Food and Beverage Team Leader at Moonlight Restaurant, Dammam, Kingdom of Saudi Arabia

Ø  Reports to the Outlet Manager

Ø  Conducts briefing before and after the shift

Ø  Make sure to hit all sales target

Ø  Make sure all company standards are upheld

Ø  Answers guests’ complains and queries

Ø  Trains and motivates the employees(subordinates) to work efficiently

Ø  Takes order from the guests

Ø  Serves food to the guests

Ø  Clean tables if necessary

Ø  Assigns side duties to all subordinates

Ø  Make a monthly report and inventories to be submitted to the general manager

·          Customer Service Representative at Concentrix, A Synnex Corporation, Cagayan de Oro City, Philippines

Ø  Name of accounts are Linksys and Belkin

Ø  Performed 3 major functions as a:

§  Salesman- Sells networking devices such as routers, range extenders, modem, wireless adapter, etc. to our clients from North America through phone calls

§  Technician- Performs troubleshooting skills on the devices over the phone by giving exact and accurate instructions to a customer on the other line. Troubleshooting includes Initial Configuration or Installation of the device/s newly acquired by the customer

§  Consultant- Analyzes the guests networking set up at home and gives some advices to improve the effectiveness of their home network.


·         Conducted Practicum at Boracay Regency Beach Resort and Spa (now known as Hennan Hotels), Boracay Is., Malay, Aklan, Philippines (October-December 2012)

Ø  Kitchen Section- 510 hrs.

Ø  Bar Section- 120 hrs.

Ø  Housekeeping Department- 90 hrs.

·         Three (3) year work experience as waiter/server at Boracay Regency Beach Resort and Convention Center (now known as Hennan Hotels), Boracay Is., Malay, Aklan, Philippines  (June 2006-April 2009)

Ø  Banquet Section

Ø  Fine Dining Restaurant (Christina’s)

Ø  Buffet Restaurant (Sea Breeze Café)




·         2012- Practicum, Boracay Regency Beach Resort and Spa, Malay, Aklan

·         2012- 42nd Federation of Mindanao State University Supreme Student Councils (FEMSUSSCO), Maigo, Lanao del Norte

·         2012-Philippine Beverage Congress feat. Tom Dyer, Quezon City, Philippines

·         2011- Kumbira, Mindanao Chef Wars, Cagayan de Oro City, Philippines

·         2010- Mindanao Culinary Festival, Davao City, Philippines

·         2008- ISTIV course and LHP Seminar for Managers, Supervisors and Associates, Boracay Regency Beach Resort and Convention Center, Malay, Aklan, Philippines

·         2006- Food and Beverage Workshop, Boracay Regency Beach Resort and Convention Center



Awards and Achievements


·         2011- Academic Award (Dean’s List)- First Semester AY 2011-2012 with a GPA of 1.66

·         2011- Academic Award (Dean’s List)- Second Semester AY 2010-2011 with a GPA of 1.72

·         2011- 2nd Place, First Culinary Gala (Salads and Sandwiches Category) MSU at Naawan

·         2011-2012- President of the Society  of Hotel and Restaurant Management Students (SOHRMS), MSU at Naawan

·         2010- Bronze Medalist- Mindanao Culinary Festival (Waiter’s Relay), Davao City, Philippines

·         2010- Academic Award (Dean’s List), First Semester AY 2010-2011 with a GPA of 1.66

·         2009- Academic Award (Dean’s List), Second Semester AY 2009-2010 with a GPA 0f 1.75




·         2014-Hoteliers Messman Course, The Maritime Training Center of the Philippines, Manila, Philippines

·         2014- Ship Security Awareness Training and Seafarers with Designated Security Duties, Far East Maritime Training Center, Manila Philippines

·         2013- Basic  Safety Training (BST) with NAC, DMMA-DCSP, Davao City, Philippines

·         2013- Proficiency in Survival Craft and Rescue Boat (PSCRB), DMMA-DCSP, Davao City, Philippines



Competencies and interests


Language Spoken

·         English

·         Arabic (about 6 percent)

·         Filipino (Tagalog, Cebuano, Hiligaynon and Aklanon)

Computer Literate

Personal Interests


·         Speaking English

·         Bartending

·         Cooking

·         Singing

·         Playing Musical Instruments

Ø  Keyboard/ Piano

Ø  Bass Guitar

Ø  Guitar

Ø  Drums/ Percussion



  • Bartending
  • bass guitar)
  • cooking
  • drums
  • guitar
  • playing musical instruments (piano


June 2009/April 2013

Hotel and restaurant Management at Mindanao State University at Naawan

  • Updated 2 years ago